Highlights

MALAYSIAN FOOD HERITAGE SUMMER PROGRAM 2019

The Faculty of Food Science and Technology, Universiti Putra Malaysia is organising the Malaysian Food Heritage Summer Program 2019 on 23 to 29 June 2019. Details of the program are as follows:

For more information on the program, wisit their website at www.food.upm.edu.my

Should you have any queries on the event, don't hesitate to contact the Secretariat at the following:

Telephone: +603 8946 8367

Facsimile: +603 8942 3552

Email: snkhairatun@upm.edu.my